Batter Buns Recipe

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Batter Buns

Stephanie Dodd

By
@skeen

In going through my aunt's cookbook, I came across this recipe dated 1980. I love rolls and it sounds very easy.


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Rating:

Comments:

Serves:

12

Prep:

10 Min

Cook:

20 Min

Ingredients

2/3 c
warm water
1 pkg
active dry yeast
2 Tbsp
sugar
1/2 tsp
salt
1/4 c
soft shortening
1
egg
1 2/3 c
flour

Directions Step-By-Step

1
Dissolve yeast in water; add sugar, salt, shortening, egg, and one cup of flour. Beat with mixer until smooth. Add remaining flour until smooth. Spoon into well greased muffin cups; let rise 30 - 45 minutes. Bake at 375 degrees until golden brown -- approximately 20 minutes. Enjoy!

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy