60 Minute Hot Rolls Recipe

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60 Minute Hot Rolls

Martine Bykowski

By
@LadybugJewel

I first discovered these at a church covered-dish about 30 years ago. Now it's a family favorite we serve at Thanksgiving every year.


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Serves:

24

Prep:

1 Hr

Cook:

15 Min

Method:

Bake

Ingredients

2 pkg
active dry yeast in 1/2 cup warm water
1 1/2 c
milk, warmed
3 Tbsp
shortening
2 Tbsp
sugar
2 tsp
salt
4 c
all purpose flour

Directions Step-By-Step

1
Mix ingredients and let set 15 minutes.
2
Make into rolls; cover and let rise 15 minutes.
3
Bake at 425° for 15 minutes, or until golden brown. Brush with butter and serve hot.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Hashtag: #Rolls