Rich Blueberry Muffins
RICH BLUEBERRY MUFFINS
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|1 1/2 c||flour|
|1 1/2 tsp||baking powder|
|6 Tbsp||butter melted|
|1 1/2 c||blueberries, fresh or dry frozen|
Bellingham, MA (pop. 49,972)
Member Since Sep 2010
When my nana passed away many years ago I aquired several of her cookbooks. One was an old A&P cookbook, 1975 and several of the recipes were circled and I've tried them all. These muffins are absolutly delicious!
Toss flour, sugar, baking powder, salt and cinnamon to mix. Beat egg with melted butter and milk. Add to flour, stir until smooth. Fold in blueberries. Bake in greased muffin cups in hot oven (400) degrees about 25 minutes, until muffins are well browned.