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Family Tested & Approved
Smash bananas in medium size bowl with a fork. Add eggs and continue stirring with fork until well mixed.
Add uncooked oats ( I used regular oats) and stir until mixture has everything thouroghly(?) coated. stir in chopped pecans.
Gently fold in frozen blueberries.
Fill muffin cups 1/2 full. Pop into 350 oven for 20 minutes