no egg easy chocolate muffins

Jean Wilkinson

By
@missbonegirl

This is easy to make with any flavor cake,you decide. My guys LOVE them!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6 / 12 muffins
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 pkg
cake mix, chocolate fudge
3/4 c
canola oil
1 tsp
baking soda
1 c
milk, 2%
1 Tbsp
vinegar
1/2 c
chocolate chips, mini (optional)

Step-By-Step

1preheat oven to 350 F. Add vinegar to milk let milk stand.

2Pour cake-mix into a large mixing bowl add baking soda, in the middle pour oil, blend mixture until it becomes crumbly flour mix.

3Grease or add paper baking cups to cupcake pan.
Add milk to flour mixture mix well, add chocolate chips or syrup.

4Pour mixture into cups about 3/4 full. Bake @ 350 F. for 28 to 30 minutes. Remove from oven let cool & ENJOY!

About this Recipe

Course/Dish: Other Breakfast, Muffins
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Healthy