Morning Maple Muffins~Robynne

Robynne Glenn

By
@GypsySpyce

What a way to begin your day with maple muffins or end your day with a muffin and a cup of coffee.~Enjoy

Rating:
★★★★★ 2 votes
Comments:
Serves:
12
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 c
all purpose flour
1/2 c
packed brown sugar
2 tsp
baking powder
1/2 tsp
ground cinnamon
1/2 tsp
salt
3/4 c
milk
1/2 c
butter, melted
1/2 c
real maple syrup
1/4 c
sour cream
1
egg
1/2 tsp
vanilla extract
1-2 tsp
maple extract or flavoring

TOPPING

3 Tbsp
all purpose flour
3 Tbsp
sugar
2 Tbsp
chopped nuts (optional)
1/2 tsp
ground cinnamon
2 Tbsp
cold butter

Step-By-Step

1In a large bowl, combine the flour, brown sugar, baking powder and salt. In another bowl, combine the milk, butter, syrup, sour cream, egg , vanilla and maple extracts. Stir into the dry ingredients just until moistened. Fill greased or paper line muffin cups two thirds full.
2For topping, combine the flour, sugar, nuts and cinnamon; cut in butter until crumbly. Sprinkle over batter. Bake at 400 F degrees for 16-20 minutes or until muffins test done. Cool for 5 minutes before removing from pans to wire racks.

About this Recipe

Course/Dish: Muffins, Other Snacks
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #maple, #cinnamon, #sugar