Key Lime Muffins Recipe

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Key Lime Muffins

Lynnda Cloutier


Got this recipe from a dear friend. She said they're great. Haven't made them yet, though.

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2 cups flour
1 tablespoon baking powder
1/2 t. salt
1 cup sugar
1/3 cup milk
2 eggs, lightly beaten
1/4 cup vegetable oil
1/3 cup key lime juice
1 t. lime zest

Directions Step-By-Step

Mix flour, baking powder, salt and sugar in large bowl. Make a well in center. Mix the milk, eggs, oil, lime juice and lime zest in bowl and mix well. Add to the well in the center of the flour mixture and stir just until moistened. Spoon into lightly greased muffin cups, filling 3/4 full. Bake at 400 for 28 minutes or until light brown. Remove at once from muffin cups. Makes 1 dozen.Note: Place hot muffin pans on a wet towel for no stick removal.

About this Recipe

Course/Dish: Muffins