Kathy's Oatmeal Muffins Recipe

No Photo

Have you made this?

 Share your own photo!

Kathy's Oatmeal Muffins

Kathy Hulsman

By
@saucygirl650

This recipe is the easiest and quickest to make. As my kids grew they would wake to the smell of sweet, hot muffins. Mix and bake in less than 20 minutes and you look like a star. I now serve it in my retirement homes I run and the residents enjoy them a lot.


Featured Pinch Tips Video

Serves:

12 Large Muffins

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 c
rolled oats
1 c
buttermilk (add 1 teaspoon vinegar to milk)
1 c
flour
1 tsp
salt
1/2 tsp
baking soda
1 tsp
baking powder
1/2 c
oil
1/2 c
brown sugar (packed)
1
egg - well beaten

Directions Step-By-Step

1
Combine oats and buttermilk and let stand.
2
Combine all dry ingredients.
3
Add, oil, sugar and eggs to the oats and milk mixture.
4
Blend in dry ingredients only to moisten.

Spoon into muffin cups and bake in a 350 degree oven for approximately 15 minutes. (depending on your oven)

About this Recipe

Course/Dish: Muffins
Main Ingredient: Rice/Grains
Regional Style: Canadian
Other Tags: Quick & Easy, For Kids, Healthy