JORDAN MARSH BLUEBERRY MUFFINS

JORDAN MARSH BLUEBERRY MUFFINS
Recipe Rating:
 1 Rating
Serves: depends on size of muffin tins
Prep Time:
Cook Time:

Ingredients

1/2 c butter, room temperature
1 c sugar
2 eggs
2 c all purpose flour
2 tsp baking powder
1/2 tsp salt
1/2 c milk
1 tsp vanilla
2 1/2 c blueberries
sugar for tops

The Cook

Lori-Jo Wahl Recipe
Lightly Salted
Providence, RI (pop. 178,042)
coolnana
Member Since Jun 2012
Lori-Jo's notes for this recipe:
These are delicious! The best I have ever had.
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Directions

1
Preheat oven: 375 degrees..... Grease muffin tins; set aside.

In large bowl cream butter & eggs until fluffy. Beat in eggs 1 at a time.
2
Stir together flour, baking powder, & salt AND add alternately with milk to creamed mixture.

Stir in vanilla. Fold blueberries into batter gently & then spoon into prepared pans.

Sprinkle with sugar.
3
Bake for 30 minutes.....Let cool in pans 5 minutes before removing.
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