Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

jalapeno corn muffins

(2 ratings)
Northwestgal avatar
Recipe by
Vickie Parks
@Northwestgal
Renton, WA

These are really good, and they're really easy to make.

►
(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For jalapeno corn muffins

  • cooking spray
  • 1 c
    all-purpose flour
  • 1 c
    yellow cornmeal
  • 2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 2 lg
    eggs
  • 1/2 c
    lite corn syrup
  • 1/4 c
    mazola cooking oil
  • 1 c
    cream-style corn
  • 4 oz
    shredded monterey jack cheese
  • 2 Tbsp
    chopped jalapeno pepper

How To Make jalapeno corn muffins

  • 1
    preheat oven to 400°F. Spray 12 muffin cups with cooking spray; set aside.
  • 2
    In a medium bowl, combine flour, cornmeal, baking powder, and salt.
  • 3
    In a large bowl, combine eggs, corn syrup, and oil. Stir in the flour mixture until well blended. Stir in the corn, cheese, and chopped jalapeno. Spoon into prepared muffin cups.
  • 4
    Bake for 15 to 20 minutes or until lightly browned and firm to the touch. Cool in pan for 5 minutes on wire rack. Remove from pan and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Jalapeno Corn Muffins:

ADVERTISEMENT
ADVERTISEMENT