Honey Clusters Apple Muffin

Recipe Rating:	1 Rating5
Categories:	Other Breakfast, Muffins, For Kids, Healthy
Keywords:	cereal, yogurt, fiber
Serves:	6 Jumbo 12 regular muffins
Prep Time:	25 Min
Cook Time:	25 Min

Ingredients

2 c	fiber one honey clusters cereal
1 3/4 c	flour
1 tsp	fresh ground flaxseed
2 tsp	baking soda
1/2 tsp	salt
1 lg	egg
1 lg	egg yolk
3/4 c	light brown sugar, packed
2 Tbsp	honey
1 tsp	vanilla
6 Tbsp	margarine or butter, melted
1 3/4 c	plain yogurt (or plain greek yogurt)
1	apple, peeled,cored and diced (i like fuji)
TOPPING: (IF DESIRED)
1/2 c	fiber one honey clusters cereal, crushed
1 tsp	margarine or butter

Pinched by foundmyzen, and 93 more.

Teresa Jacobson

Well Seasoned

Jacksonville, FL (pop. 821,784)

foundmyzen

Member Since Oct 2010

Teresa's Notes:

This muffin smells like Heaven when it's baking! The sweet honey taste comes through and blends beautifully with the apple pieces. Soft and moist this is a great way to sneak some fiber in on the kids, and they'll love the sweet honey flavor!

Directions

Preheat oven to 400 degrees F. Coat a muffin pan with nonstick spray (or line with paper liners.)

Crush cereal to fine in either a food processor or by hand with a rolling pin (put cereal in a ziploc first.)Place in a large bowl; add flour, baking soda, and salt. Blend well. Set aside.

In a separate large bowl, whisk egg and egg yolk until well blended but not frothy. Stir in brown sugar, honey and vanilla. Stir in yogurt until combined. Fold in cereal/flour mixture and apples just until combined.

Spoon batter into prepared muffin cups all the way to the top.

OPTIONAL TOPPING:
Crush cereal just enough so it doesn't resemble a cereal anymore. Blend in butter well so it all begins to clump. If desired, mix together topping and place a little on each muffin pressing it in with your fingers.

Bake in preheated oven for 15-25 minutes (depends on size of muffin) or until a deep golden brown and toothpick tests done. Transfer to a wire rack to cool.

Nutritional Info: per serving of 12 muffins
Calories: 233
Total Fat: 7.4g
Cholesterol: 49mg
Sodium: 429
Total Carbs: 37.2g/ dietary fiber: 3.1g/ sugars: 16.7g
Protein: 5.6g

Comments

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Teresa Jacobson foundmyzen

Teresa Jacobson [foundmyzen] has shared this recipe with discussion groups:
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Teresa Jacobson foundmyzen

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Diane Hopson Smith DeeDee2011

Feb 14, 2013

Love your recipe!! On my list to do!! Pinched~

Pat Duran kitchenchatter

Feb 14, 2013

Teresa- this sounds so decadent- love this recipe-thanks for sharing..

Pat Duran kitchenchatter

Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
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Pat Duran kitchenchatter

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Teresa Jacobson foundmyzen

Feb 14, 2013

Thanks ladies!

jamie Beecham jamie4cakes

Feb 14, 2013

Great recipe Teresa sounds very healthy and I too love the odor in my house as something good is being baked. Thank you for sharing this good recipe

Lynn S lynnsocko

Feb 14, 2013

This looks just amazing!!! I want a bite!!

Dee Stillwell LILLYDEE

Feb 14, 2013

Beautiful...makes me want to dive thru the screen...sounds yummy too. Just one caution: Fiber One was a sponsor of our in the Allrecipes program I was in. It contains Splenda, but only lists it in the ingredients and not on the front of the box..so if someone has alergies to it, or if u don't like using it...you may want to use a different cereal.