healthy muffins (gluten free)

Ingredients For healthy muffins (gluten free)

• 1 c

  applesauce, unsweetened
• 2

  eggs or equivalent egg substitute
• 1 3/4 c

  almond milk
• 2 tsp

  vanilla extract
• 1/8 tsp

  sea salt
• 1/4 c

  non fat dry milk
• 3/4 c

  date sugar (ground dried dates) sugar also works.
• 1 c

  oat bran
• 1 1/2 c

  oat flour
• 1 1/2 tsp

  baking soda
• 1 tsp

  cinnamon
• 1/4 c

  flax seeds, ground or whole
• 1 c

  dried cranberries
• chopped walnuts