good morning bacon muffins with sweet onion butter
(1 rating)
This is a delicious and easy to make recipe. You can make these the night before if you like. Great served with scrambled eggs or an omelet for breakfast or on a breakfast buffet for brunch. They will come back for seconds.
►
(1 rating)
yield
12 muffins
method
Bake
Ingredients For good morning bacon muffins with sweet onion butter
-
2 cself rising flour
-
1 Tbspbaking powder
-
1/2 cshredded cheddar cheese
-
1/4 tspsalt
-
1 Tbspsugar
-
1 Tbspbacon drippings
-
1 cmilk
-
6 slicebacon, cooked crisp and crumbled
-
2eggs, beaten
How To Make good morning bacon muffins with sweet onion butter
-
1Preheat the oven to 400 degrees. Lightly grease a 12 cup muffin pan and heat in the oven while you are mixing the recipe up.
-
2Sift all dry ingredients together. Add wet ingredients. Fold in bacon and cheese last.
-
3Spoon into muffin cups that have been heated. Bake for 15 to 20 mins until golden brown. Coll on cooling rack.
-
4Sweet Onion Butter - 1 stick of unsalted butter 1/4 cup finely grated sweet onion 1/2 teaspoon garlic powder Soften the butter and mix all ingredients together. This is best made the day before and stored in the refrigerate. Remove in the morning and let it soften before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Good Morning Bacon Muffins with Sweet Onion Butter:
ADVERTISEMENT
ADVERTISEMENT