Cinnamon-Apple Muffins

Lauren Mitchell

By
@laurenboyd2113

These are so yummy.


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Comments:

Serves:

Makes 12 muffins

Prep:

15 Min

Cook:

25 Min

Ingredients

STREUSEL TOPPING

3 Tbsp
flour
3 Tbsp
packed brown sugar
2 Tbsp
cold butter
1/4 tsp
cinnamon

MUFFINS

3
apples, peeled and chopped
4 Tbsp
packed brown sugar
1 1/2 Tbsp
cinnamon
1/4 tsp
nutmeg
2 1/2 c
flour
1/2 c
sugar
1 Tbsp
baking powder
1/2 tsp
salt
1 c
milk
1 stick
butter, melted
1 large
egg
tsp
vanilla extract

Directions Step-By-Step

1
Preheat oven to 400. Line a standard size 12 cup muffin tin with paper liners.
2
For streusel: Combine 3 tablespoons flour, 3 tablespoons brown sugar, and 1/4 teaspoon of cinnamon. Cut in 2 tablespoons cold butter until it resembles a coarse crumb. Set aside.
3
For muffins: Combine apples, cinnamon, brown sugar and nutmeg. Set aside.
4
In a large bowl combine flour, sugar, baking powder and salt.
5
In a small bowl combine milk, egg, butter and vanilla.
6
With a wooden spoon add the wet ingredients to the dry ingredients just before they come together fold in apples DO NOT OVER MIX.
7
Divide batter evenly between each muffin cup and and top each with streusel. Bake for 20-25 minutes or until a toothpick inserted comes out clean. Cool completely on a wire rack.

About this Recipe