Family Tested & Approved
6 jumbo or 12 regular size
In a mixing bowl, cream shortening and brown sugar. Add egg, milk and vanilla. Combine the dry ingredients and add to the creamed mixture just until they are blended.
Fill paper lined muffin cups 3/4th's full. Bake at 400 for 16-20 minutes or until center tests done. Cool for 5 minutes before removing from pan to a wire rack. 1 dozen.