"yours-healthy" broccoli oatmeal rotis!

How To Make "yours-healthy" broccoli oatmeal rotis!

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  1

  Heat 2 tbsp of Olive oil in a pan and fry 5 C of broccoli florets in that oil, until all the florets get mashed.
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  2

  Meanwhile grind 3 C oats in a blender to make a fine powder.
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  3

  Mix together 3 c of ground oats, 1 c flour, mashed broccoli florets, spices, 1 tsp olive oil, salt and 1 c water to make a fine dough.
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  4

  Make small balls of the dough and roll each one out in the shape of a disc (Roti) using a rolling pin. Tip: use some flour to dust your surface, rolling pin and the balls if the dough gets sticky during the rolling process.
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  5

  Pre-heat a skillet on the stove and each time, immediately after rolling out a roti, put the roti on the hot skillet, spoon 1 tsp (required amount) of oil around the roti and cook it till it turns golden brown on either side, flipping it every 15-20 sec. Tip: when you sprinkle some water on the skillet and if it evaporates immediately, that is the right temperature at which you will make your rotis!
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  6

  Blimey! your roti is ready to be served...You can serve it with ketchup, coriander chutney, yogurt etc You have achieved 2 goals now: Nutrition and Taste! (For your family!)
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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