pizza hut style pizza dough (bread machine)
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Ingredients For pizza hut style pizza dough (bread machine)
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1 1/3 cups water
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2 teaspoons sugar
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1 1/4 teaspoons salt
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2 tablespoons olive oil
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2 tablespoons cornmeal
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3 cups unbleached all-purpose flour
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1 teaspoon baking powder
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/2 teaspoon msg (accent*)
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1 1/2 teaspoons bread machine yeast
How To Make pizza hut style pizza dough (bread machine)
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1Add ingredients (except for cornmeal) to machine bread pan in order as per manufacturer's instructions. 2 Set to "Dough" cycle. 3 Lightly grease one 9 x 13-inch pan and sprinkle with cornmeal. 4 When the dough cycle is complete, roll out dough and place in pan. 5 Let rest in pans for 10-15 minutes. 6 Add toppings of your choice. 7 Bake at 350°F until done (approximately 20 minutes, depending on the thickness of toppings). 8 I make the pizza in 9x13 rectangular pans rather than the round pizza pans, because the squares pieces are easier to reheat and pack in school lunches. Read more:
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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