Real Recipes From Real Home Cooks ®

hannah's oven pancake

(1 rating)
Recipe by
Hannah Wragg
Spring Hill, FL

This is my husbands favorite. I serve it with bacon or sausage & fresh fruit. If you have a big eater it will only serve 2. If I'm serving 4 then I also make eggs with it & it's plenty.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For hannah's oven pancake

  • 3
    eggs
  • 1 c
    whole milk
  • 1 c
    flour
  • 1 stick
    butter
  • confectioners' sugar
  • maple syrup

How To Make hannah's oven pancake

  • 1
    Preheat oven to 350 degrees
  • 2
    In 13X9,pyrex pan,place stick of butter and put in oven to melt.
  • 3
    In bowl mix eggs,milk & flour. Pour this mixture over melted butter. Bake until it rises & is golden brown.
  • 4
    It usually takes 40 minutes but I start watching closely after 25 minutes. Ovens vary.
  • 5
    When ready remove from oven . Sprinkle with confectioners sugar. Cut into squares and serve with maple syrup.

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