Strawberries and Cream Bread

Anita Hoffman

By
@scent4U

An amazing bread with fresh strawberries and nuts. Just delicious! You can also make this bread with blueberries or peaches.
Photo adapted from Food.com.


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Comments:

Serves:

10

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1/2 c
butter, softened
3/4 c
sugar
3
eggs
1/2 c
sour cream
1 tsp
vanilla
2 c
flour
1/2 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1/2 tsp
cinnamon
1 1/2 c
chopped fresh strawberries
1/2 c
chopped walnuts, toasted

Directions Step-By-Step

1
Cream butter and sugar till fluffy. Beat in eggs, one at a time. Add vanilla.
2
Combine dry ingredients. Add the flour mixture in (3 additions) and the sour cream in (2 additions) alternately starting and ending with flour. Mix only until combined.
3
Fold in strawberries and nuts.
4
Pour into a greased and floured 9 X 5 inch loaf pan.
5
Bake at 350 degrees for 60-65 minutes.
6
Cool 10 minutes; remove from pan to a wire rack to cool completely.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American