Almond-Cranberry Quick Bread

Linda Moore

By
@Lindr

Cranberry and almond flavoring are wonderful together, especially for Thanksgiving and Christmas holidays.


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Rating:

Comments:

Serves:

20

Prep:

15 Min

Cook:

55 Min

Method:

Bake

Ingredients

2 c
all purpose flour
1 1/4 tsp
baking powder
1/2 tsp
salt
2
large eggs
1 c
sour cream
3/4 c
granulated sugar
1/2 c
canola oil
1/2 tsp
almond extract
1 c
sliced almonds

MIX ALL OF THE ABOVE INGREDIENTS, THEN FOLD IN THE CRANBERRIES

1 c
cranberries (fresh or frozen) chopped

Directions Step-By-Step

1
Pour batter into a sprayed 8.5"x4.5" loaf pan. OR you can use 3 mini loaves (5-3/4"x3-1/4")
2
Sprinkle top with 2-3 Tbsp sliced almonds
3
Bake 350* for approx 55 minutes until golden brown. (**for the mini loaves, bake approximately 40 minutes)

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy