Garlic Bread

Beverley Williams

By
@Beverley1991

This is great with lasagna and spaghetti.


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Rating:

Comments:

Serves:

6 to 8

Prep:

5 Min

Cook:

15 Min

Method:

Bake

Ingredients

1
loaf italian bread
1/2 stick
butter, melted
2 Tbsp
parsley flakes
1 Tbsp
oregano, dried
2 tsp
garlic powder
2 Tbsp
paprika

Directions Step-By-Step

1
Preheat oven to 250 degrees.
2
Cut the bread loaf in half like for a sandwich. Be sure the 2 halves are about the same thickness.
3
Brush cut side of each halve of the loaf with the melted butter to coat evenly.
4
Sprinkle the buttered side of each loaf with 1 Tbsp. parsley, 1/2 Tbsp. oregano and 1 tsp. garlic powder evenly.
5
Sprinkle each generously with paprika.
6
Place bread on a cookie sheet with prepared side up. Bake for 15 minutes or until toasted. Do not overcook as garlic will burn and ruin the bread.

About this Recipe

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Italian
Other Tag: Quick & Easy