FoolProof Popovers

Lana Bade

By
@Sunflowercooks

This is quick and easy
Our grandchildren BEG for these with melted butter all the time!
They are so light and delicious !
But do not peek in oven until bell rings!
They will fall!


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

3 Tbsp
melted butter/ divided
2
eggs
1 c
milk warmed for 30 seconds in microwave (lukewarm
1 c
all purpose flour
1 tsp
kosher salt

Step-By-Step

1Preheat oven to 400 degrees

2Using a pastry brush coat a muffin pan with 1 tbsp
of the melted butter
Place tin in oven five minutes

3Meanwhile mix eggs until light yellow

4Add the warmed milk and blend
Add flour, salt, and remaining butter
Blend all until smooth .

5Pour the batter into the warmed muffin tin
Return to hot oven bake until golden
DO NOT OPEN OVEN until they are done!
( they will fall!)

6Remove from oven serve warm with butter or jam
( SO good!)

About this Recipe

Course/Dish: Savory Breads
Main Ingredient: Flour
Regional Style: English
Other Tag: Quick & Easy
Hashtag: #Foolproof