Basic Garlic Bread

Carol Davis

By
@FadingParadise

Here's another one of those "assume" recipes. I assume everyone knows how to make garlic bread. The kid's voices in my head are yelling, once again, don't assume. So, here ya go.


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Rating:

Comments:

Serves:

4-6

Prep:

5 Min

Cook:

10 Min

Method:

Broil

Ingredients

1
french bread loaf, halved, lengthwise (the fresh from the bakery)
enought spreadable butter or margarine to cover
garlic powder
parmesan cheese, grated

Directions Step-By-Step

1
Cut your french bread in half lengthwise. Take top half and make your garlic bread. Spread butter over bread, generously. Next sprinkle garlic powder, and then Parmesan cheese, over all.
2
Place on a cookie sheet. Put under broiler for 5 minutes, or until crispy but not burned. Slice into 1-1/2 inch strips and serve with your favorite salad or pasta dish.
3
If you have a large crowd make the other half of the french bread. Otherwise, save it for french bread pizza (for left-over pasta sauce), or just plain bread for stews and soups.

About this Recipe

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Italian