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zucchini bread

Sara_Andrea avatar
Recipe by
Sara Andrea
@Sara_Andrea
Eugene, OR

I got this recipe from my friend Laura Beyerlin. Thank you! This is a new family favorite!

►
yield 6 +
cook time 1 Hr
method Bake

Ingredients For zucchini bread

  • 3
    eggs
  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 2 c
    shredded zucchini
  • 3 Tbsp
    vanilla
  • 3 tsp
    cinnamon
  • 1/4 tsp
    baking powder
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 3 c
    flour
  • 1/2 c
    chopped nuts

How To Make zucchini bread

  • 1
    Beat eggs until light and foamy.
  • 2
    Add oil, sugar, zucchini, and vanilla. Mix well.
  • 3
    In a separate bowl add flour, baking powder, salt, baking soda and sugar.
  • 4
    Combine wet and dry ingredients. Fold in nuts.
  • 5
    Divide into two greased loaf pans. Bake at 325 degrees for 1 hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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