Zucchini Bread

Sara Andrea

By
@Sara_Andrea

I got this recipe from my friend Laura Beyerlin. Thank you! This is a new family favorite!


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Rating:

Serves:

6+

Cook:

1 Hr

Method:

Bake

Ingredients

3
eggs
2 c
sugar
1 c
vegetable oil
2 c
shredded zucchini
3 Tbsp
vanilla
3 tsp
cinnamon
1/4 tsp
baking powder
1 tsp
salt
1 tsp
baking soda
3 c
flour
1/2 c
chopped nuts

Directions Step-By-Step

1
Beat eggs until light and foamy.
2
Add oil, sugar, zucchini, and vanilla. Mix well.
3
In a separate bowl add flour, baking powder, salt, baking soda and sugar.
4
Combine wet and dry ingredients. Fold in nuts.
5
Divide into two greased loaf pans. Bake at 325 degrees for 1 hour.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American