ice cream bread

How To Make ice cream bread

• 1

  Preheat your oven to 350 fahrenheit. Spray and flour a 8 x 4 loaf pan, or line it with parchment paper.
• 2

  In a medium bowl mix the ice cream and flour together until just combined.
• 3

  Scoop into the loaf and smooth out.
• 4

  Bake for about 45 minutes or until a toothpick stuck in the loaf comes out with a few crumbs stuck to it.
• 5

  Remove from the pan and allow to cool.
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