Ice Box Rolls Recipe

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ICE BOX ROLLS

Linda Woodham

By
@fancygran

Love how easy this is and you can have fresh rolls any time.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Method:
Bake

Ingredients

1
egg
1 c
butter
1 c
cold water
1 1/2 tsp
salt
6-7 c
all purpose flour
1/2 c
sugar
1 c
hot water
2 pkg
yeast

Step-By-Step

1Beat egg until thick

2Beat in sugar

3add butter melted in hot water

4add cold water

5when luke warm, add yeast and salt.

6add flour

7beat well, cover tightly refrigerate

8as dough is needed,pinch off enough to make rolls. Let rise. bake at 425 for 12 to 15 min. until tops or golden brown.

9dough should be good for 6 days

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American