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flour taco shells

ladybug41 avatar
Recipe by
Connie Brannen
@ladybug41
Live Oak, FL

You do not have to make a trip to the store for soft taco shells or burrito shells if you roll out a little larger with a little more dough.Make you own shells.

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yield 6 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For flour taco shells

  • 3 c
    flour
  • 1/3 c
    oil
  • 3/4 c
    water
  • 1 tsp
    salt

How To Make flour taco shells

  • 1
    Mix all together in medium bowl with a whisk.
  • 2
    Flour some wax paper or your counter and roll out two TBSP onto floured surface.
  • 3
    Fry in frying pan with a little oil in it. Keep warm in oven on 200 degree heat and wrapped in wet paper towels until ready to fill them for dinner etc.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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