Muffin Tin Eggs Recipe

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Muffin Tin Eggs

Jill Cooks

By
@spicyjill

Very tasty!!

I had these at a meeting at work. Black forest ham was used.

I hope you enjoy these as much as the crew and I did.

Not just for breakfast. Can also have for brunch.


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Method:

Bake

Ingredients

muffin tin pan, sprayed
thin sliced ham slices
1 can rotel tomatoes, drained
grated cheddar cheese
eggs

Directions Step-By-Step

1
Spray each muffin tin well with non-stick spray.
2
Place a slice of ham in bottom of each muffin well.
3
Place 1 tablespoon of tomatoes on top of ham.
4
Sprinkle with favorite grated cheddar cheese over tomatoes.
5
Break 1 egg into each well.
6
Sprinkle with desired amount of salt and pepper.
7
Bake @ 350 for 18-20 minutes or until the yolks are as firm as desired and whites are cooked through.

About this Recipe

Course/Dish: Muffins
Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids