APPLE PROTEIN MUFFINS - SUGAR FREE

Lori Newton

By
@lokie64

We try to eat "clean" at least 80% of the time and we eat very little refined sugars. For those with a sweet tooth, this recipe is probably not going to be sweet enough, but my family & my son's friends love them. I am an Independent Plexus Ambassador so the only protein powder we use is Plexus 96 protein powder. It is sweetened with Stevia which is my family's sweetener of choice. We do not use ANY artificial sweeteners. Only Stevia, PURE honey or coconut sugar and for special occasions, organic Sugar in the Raw.


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Rating:

Comments:

Serves:

6-12

Method:

Bake

Ingredients

1 c
organic unbleached all purpose flour
1 c
oats (i use organic)
2 tsp
baking powder
1/4 tsp
salt
2 tsp
cinnamon
1/4 tsp
nutmeg
1 pkg
plexus 96 vanilla protein powder (28 grams)
1 large
egg, beaten
1/4 c
melted butter or coconut oil
1/4 c
milk or almond milk
2 c
chopped apples
1 c
chopped pecans or walnuts (optional)
1/4 c
plain greek yogurt

Directions Step-By-Step

1
Preheat oven to 350 degrees. Grease muffin cups or use paper liners.
2
In a large bowl combine flour, oats, baking powder, salt, cinnamon, nutmeg and protein powder. Make a well in center of flour mixture and set aside.
3
In a medium bowl combine remaining ingredients. Add egg mixture to flour mixture. Stir just until all is moistened (batter should be lumpy). Spoon into muffin cups.
4
Bake at 350 degrees about 20-25 minutes. Makes 12 muffins.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Diabetic
Other Tag: Healthy