Easy sausage cheese biscuits

Tish Petty

By
@tishpetty

I was given this recipe from my friend, Jennifer:)

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
75 medium biscuits
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 box
gluten free bisquick (16 oz)
1 lb
sausage
1 bag(s)
cheddar cheese (8 oz)
3 c
milk (approx)
2 tsp
salt (approx)

Step-By-Step

1Brown sausage and drain. Add enough milk to mix sausage, cheese, salt (desired amount) and bisquick together.
2Drop by spoonful onto cookie sheet
3Bake at 425 for 20-25 minutes

About this Recipe

Course/Dish: Biscuits, Meat Breakfast
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy