Delicious Blueberry Glazed Donuts

Victoria Russell

By
@maddiesmama11013

A quick & easy, delicious way to start off your day!

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
9
Prep:
5 Min
Cook:
5 Min
Method:
Deep Fry

Ingredients

FOR DONUTS

1 can(s)
pillsbury blueberry biscuits
3/4 bottle
vegetable oil
1
soda bottle cap

FOR GLAZE

1/3 c
confectioners' sugar
1 1/2 tsp
milk
1 tsp
vanilla extract

Step-By-Step

1Pour vegetable oil in a deep frying pan & let heat up until it starts to sizzle.
2Lay out biscuits on cutting board, plate, etc. Cut holes through center of each biscuit with soda bottle cap (use donut hole cuts as munchkins for the little ones!)
3Carefully place each donut & munchkin into frying pan & flip once each side turns brown (donuts will brown quickly & munchkins will usually flip over themselves).
4When taking out donuts & munchkins with tongs, gently shake so excess oil drips off & place on cooling rack.
5Now for the glaze: In a small bowl, mix together confectioners sugar, milk & vanilla extract until you get a smooth, sweet mixture.
6When donuts have cooled, dip only one side of each donut into the glaze & place back on cooling rack until glaze has set. Enjoy!!

About this Recipe

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids