Delicious Blueberry Glazed Donuts

Victoria Russell

By
@maddiesmama11013

A quick & easy, delicious way to start off your day!


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Rating:

Comments:

Serves:

9

Prep:

5 Min

Cook:

5 Min

Method:

Deep Fry

Ingredients

FOR DONUTS

1 can(s)
pillsbury blueberry biscuits
3/4 bottle
vegetable oil
1
soda bottle cap

FOR GLAZE

1/3 c
confectioners' sugar
1 1/2 tsp
milk
1 tsp
vanilla extract

Directions Step-By-Step

1
Pour vegetable oil in a deep frying pan & let heat up until it starts to sizzle.
2
Lay out biscuits on cutting board, plate, etc. Cut holes through center of each biscuit with soda bottle cap (use donut hole cuts as munchkins for the little ones!)
3
Carefully place each donut & munchkin into frying pan & flip once each side turns brown (donuts will brown quickly & munchkins will usually flip over themselves).
4
When taking out donuts & munchkins with tongs, gently shake so excess oil drips off & place on cooling rack.
5
Now for the glaze: In a small bowl, mix together confectioners sugar, milk & vanilla extract until you get a smooth, sweet mixture.
6
When donuts have cooled, dip only one side of each donut into the glaze & place back on cooling rack until glaze has set. Enjoy!!

About this Recipe

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids