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cucumber dill rolls savory bread machine

songchef avatar
Recipe by
Deb Crane
@songchef
Eagle, WI

Wanting to make the best of the Bountiful cucumber season, I came up with a bread machine version of this savory bread. Moist and flavorful! The dough is very easy to work with.

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yield 12 serving(s)
method Bread Machine

Ingredients For cucumber dill rolls savory bread machine

  • 2
    medium cucumbers (or one large)
  • 1/4 c
    sour cream
  • 1/4 c
    water
  • 1 Tbsp
    sugar
  • 1 tsp
    salt
  • 4 c
    flour
  • 2 tsp
    yeast
  • 4 Tbsp
    butter
  • 2 Tbsp
    minced chives
  • 2 tsp
    dried dill

How To Make cucumber dill rolls savory bread machine

  • 1
    Peel, deseed and dice the cucumbers. Measure out 3/4 cups of the diced cucumbers. Place the 3/4 cup cucumber chunks and 1/4 cup water in a food processor or blender. Puree until smooth. (a few chunks are ok) The exact measurement you will use is 3/4 cup of puree. If you have extra, freeze it until you want to make these again.
  • 2
    Put the puree in a sauce pan. Add the sour cream,sugar,salt and additional 1 Tablespoon of water. Heat until warmed to 110 degrees to 120 degrees.
  • 3
    Now place the heated puree mixture into your bread machine.
  • 4
    Add to the bread machine the Flour,dill and chives.
  • 5
    Place butter into the 4 corners of the bread machine. Make a small indentation in the middle of the flour and add the yeast to the middle.
  • 6
    Process on dough setting.
  • 7
    When done, take out of bread machine and divide dough into 12 rolls. This dough turned out to be very easy to work with!
  • 8
    Put the 12 portions on a greased baking pan. Now, Preheat the oven to 375 degrees. Let rise for about 45 minutes until doubled.
  • 9
    Bake in preheated oven for 30 -35 minutes until golden brown. Cool on a rack.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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