biscuits

How To Make biscuits

• 
  1

  Preheat over to 350 degrees
• 
  2

  sift together flour, baking powder, salt and baking soda
• 3

  Cut in shortening with a shortening cutter or 2 knives
• 4

  Incorporate the buttermilk all at once and stir just till moisten.
• 
  5

  Pour dough out on a floured board or wax paper and knead 2 or 3 times. Don't over knead or will be tough.
• 
  6

  Pat dough to about 1/2 inch thick. Cut dough with a cookie cutter into 10 biscuits. The last amount of dough, you can roll into biscuits with your hands.
• 
  7

  Place biscuits on pan and bake in preheated oven set at 350 degrees for about 12 to 15 minutes.
• 
  8

  NOTE: You may add 1 tablespoon of sugar to the dry ingredients when you sift dry ingredients together. If you don't have a cookie cutter, you may roll dough in your floured hands to make biscuits.
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