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biscuits

pookiebear220 avatar
Recipe by
Robin Wittenberg
@pookiebear220
Springfield, MO

These are yummy and found this recipe online and thought I would post it because there was no recipe like this on here. They also seem to have a buttery taste even though there is no butter

►
prep time 15 Min
cook time 10 Min
method Convection Oven

Ingredients For biscuits

  • 2 c
    flour
  • 2 tsp
    baking powder
  • 2 Tbsp
    sugar
  • 1 tsp
    salt
  • 1/3 c
    oil
  • 2/3 c
    milk

How To Make biscuits

  • 1
    Mix all dry ingredients together.
  • 2
    Put oil in measuring cup and add milk. DO NOT STIR.
  • 3
    Mix lightly to moisten ingredients and knead one or two times to form ball.
  • 4
    Roll out between sheets of plastic wrap to about 1/2" inches thick.
  • 5
    Cut into 2" inch biscuits.
  • 6
    Bake on ungreased pan at 475 degrees 10-12 min until lightly browned. If you have a toaster over 450 degrees for 10 min.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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