Kimi Gaines Recipe

RED LOBSTER'S CHEESE BISCUITS

By Kimi Gaines kimijo


Rating:
Serves:
12
Prep Time:
Cook Time:
Comments:

I WORK RIGHT NEXT TO A RED LOBSTER. MANY OF THE EMPLOYEES COME AND HAVE THEIR CAR FIXED AT OUR SHOP. WE ARE BLESSED WITH A BAG OF THEIR VERY DELICIOUS CHEDDAR CHEESE BISCUITS ON OCCASION. THEY MELT IN YOUR MOUTH. I FOUND THIS RECIPE ON A COPY CAT WEBSITE. I HAVEN'T MADE THEM YET, BUT I AM HOPING THEY ARE AS GOOD.

Ingredients

2 1/2 c
bisquick baking mix
3/4 c
cold milk
1/2 stick
butter, cold
1/4 tsp
garlic powder
1 c
cheddar cheese, shredded (heaping)
BRUSH ON TOP
2 Tbsp
melted butter
1/4 tsp
dried parsley flakes
1/2 tsp
garlic powder
pinch of salt

Directions Step-By-Step

1
PRE-HEAT OVEN TO 400F. COMBINE BISQUICK WITH COLD BUTTER IN A MEDIUM BOWL USING A KNIFE OR PASTRY CUTTER. YOU DON'T WANT TO OVER MIX. YOU WANT THERE TO BE CHUNKS OF BUTTER THROUGHOUT. ADD CHEDDAR CHEESE, MILK & 1/4 TSP OF GARLIC. MIX BY HAND UNTIL COMBINED. DO NOT OVER MIX.
2
DROP APPROX. 1/4 CUP OF DOUGH ON A UNGREASED BAKING SHEET USING AN ICE CREAM SCOOP. BAKE FOR 15-17 MINUTES.
3
MELT BUTTER, STIR IN PARSLEY, GARLIC AND THE SALT. USING A PASTRY BRUSH, BRUSH BUTTER ON BISCUITS IMMEDIATELY WHEN BISCUITS COME OUT OF OVEN.

About this Recipe

Course/Dish: Biscuits
Other Tag: Quick & Easy

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50 Comments

user
Cheryl Sanders cheryl287
Oct 4, 2014
I made these for dinner tonight,they were just like RL very yummy
user
Lora DiGs ansky714
Apr 3, 2013
I tried this recipe and say it's Family Tested & Approved!
user
Lora DiGs ansky714
Apr 3, 2013
GOOD JOB KIMI :)
user
Kimi Gaines kimijo
Mar 30, 2013
Can't eat just one!!
user
Lora DiGs ansky714
Mar 30, 2013
KIMI WILL B MAKN THESE BABIES TONITE MMMMMM....PINCHD :)