Red Lobster Bay biscuits
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| Recipe Rating: | |
| Category: | Biscuits |
| Serves: | makes 10 to 12 |
| Prep Time: | 10 Min |
| Cook Time: | 10 Min |
Ingredients
| 2 c | bisquick |
| 1/2 Tbsp | garlic powder |
| 1/2 stk | butter, melted Visit GoBoldWithButter.com
|
| 1 1/2 c | shredded cheddar cheese |
| 2/3 c | milk, if dough is too stiff, add another couple tbs. at a time |
| garlic salt for sprinkling |
Linda Griffith
Well Seasoned
Augusta, GA (pop. 204,322)
sothernladee
Member Since Apr 2011
Linda's Notes:
Whenever we go to Red Lobster, I pig out on these wonderful biscuits, so I had to learn how to make them...They are soooo gooood. I hope you will enjoy.
Whenever we go to Red Lobster, I pig out on these wonderful biscuits, so I had to learn how to make them...They are soooo gooood. I hope you will enjoy.
Directions
Mix Bisquick, cheese, garlic powder and milk. Drop by rounded tablespoon onto lightly greased cookie sheet. Bake 10 to 12 minutes at 450 degrees. While biscuits are baking, melt butter and mix in 1/4 tsp of garlic powder. As soon as biscuits are out of oven, baste with butter mixture and sprinkle with garlic salt.







@Dawn...yes they do taste like Red Lobster's, but I like more shredded cheese in mine than RL puts in theirs.
Cin
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Kitchen Chatter Recipes
at our Red Lobster!
Can,t eat just one...LOL
They will bring you another basket..if you ask...(free) with a meal.
I think it is the garlic and butter brushed on the top!!!
Gotta have that garlic...to be a real clone!!!!