Pumpkin Black Walnut Biscuits

Christine Whisenhunt

By
@cwhisenhunt

This recipe was mixed in with my Christmas cookie recipes. I don't recall ever having made it, but it sure looks good, so I will be. It looked good enough to share, so here it is! If you try it, let me know what you think.

Note: Photo borrowed from the internet.


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Prep:

15 Min

Cook:

10 Min

Ingredients

2 c
flour
2 Tbsp
sugar
1 Tbsp
baking powder
1 tsp
baking soda
1/4 tsp
salt
1/4 tsp
cinnamon
1/4 tsp
nutmeg
1/4 tsp
allspice
1/2 c
butter, cold
1/3 c
walnuts
2/3 c
canned pumpkin
1/2 c
buttermilk, may need a little more
additional sugar to sprinkle on top

Directions Step-By-Step

1
Mix all ingredients together. Roll out 1/2 inch thick and cut into 2 inch rounds. Sprinkle with sugar. Place on baking sheet and bake at 450 degrees for 10 minutes.

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