Mmmmmm! I think I'll go make some now!
Featured Pinch Tips Video
- 4 c
- 8 oz
- sour cream
- 3/4 c
1Preheat oven to 425 degrees. Mix ingredients. Place on floured wax paper. Knead to lose stickiness. Pat out to desired thickness. Cut with a biscuit cutter or a glass. Place in a greased pan
2Bake for 6 minutes. Drizzle butter over top of biscuits. Bake for another 6 minutes or until browned.