N'awlins Take Me Away!  (mock Beignets) Recipe

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N'AWLINS TAKE ME AWAY! (MOCK BEIGNETS)

MaryJane Kent

By
@MaryJaneDinsmoreKent

For a quick make-believe trip to the French Quarter in New Orleans, serve these up with a cafe au lait!


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Serves:

12-20

Prep:

15 Min

Method:

Deep Fry

Ingredients

2 can(s)
plain refrigerated biscuits
hot shortening or hot oil
sifted powdered sugar

Directions Step-By-Step

1
Heat oil to 365 degrees.
2
Sift powdered sugar, set aside.
3
Cut biscuits in half, and flatten either by rolling or by hand.
4
Very carefully, and a few at a time: Drop flattened biscuit pieces in hot oil.
5
These will brown VERY quickly!
6
Very carefully, turn once while cooking.
7
Drain on paper towels.
8
Sprinkle with powdered sugar.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy