Morning glory sausage biscuits
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- rudy farm sausages (or whatever kind is available)
- raspberry preserves
- 2 c
- self rising flour
- 1 1/2 c
- heavy whipping cream
- 1 tsp
1Prepare your dough by mixing the self rising flour, heavy whipping cream and sugar together. Butter a baking dish and then spoon the dough onto the baking sheet. Bake for 10-12 minutes. Between that baking time, melt some butter and drizzle over biscuits while baking.
2Prepare your sausage patties in a pan for about 5 minutes (or you can prepare them in the oven if you like).
3Slice biscuit in half and spread raspberry preserves on one side and place a sausage patty on the other. Close and enjoy!