Low Fat Bisquick Mix

Recipe Rating:
 3 Ratings
Serves: alot
Prep Time:


3 c unsifted all purpose flour
1/4 c sugar
1 c nonfat dry milk powder
1/2 c cornstarch
1 Tbsp baking powder
1 tsp baking soda
1 1/2 tsp kosher salt

The Cook

Lillian Russo Recipe
Well Seasoned
Long Island, NY
Member Since Jul 2010
Lillian's notes for this recipe:
This is a great way to make low fat Bisquick mix at home! I found this recipe a few years ago on a cooking site, posted by a member named ChefJeb. I've made it many times and it always works perfectly! I make a batch and keep it in a zip lock bag, so that its always ready when I need it for a recipe! You just add any kind of milk to moisten it...and its ready to go! I've made copycat Red Lobster biscuits with this! YUM! The photo is my own!
Make it Your Way...

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Mix together all ingredients.
Store in an airtight container.
Use any kind of milk...low fat, skim, etc. to moisten when ready to use!

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user Lillian Russo Lilliancooks - Aug 2, 2011
Lillian Russo [Lilliancooks] has shared this recipe with discussion groups:
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user Donna Brown gabbiegirl - Aug 2, 2011
This is great, my friend, thanks for sharing.
user Thea Pappalardo Sassy01 - Aug 2, 2011
Fantastic!! Thanks, Lillian.
user Lillian Russo Lilliancooks - Aug 2, 2011
Hi Donna and Thea! Thank you too! =)
user Ada Wills Hummingbird61 - Aug 2, 2011
I have a question. Do you not use any fat of any kind to make the biscuts? If so what is the texture like?

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