Jicama Apple Cobbler Bake

Laura lee Cloutier

By
@LauraLeeCloutier

Yet another way to use up a large jicama I bought. They really don't have flavor of their own, but paired with flavor they add a nice texture and are good for you.


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Comments:

Serves:

12

Prep:

1 Hr

Cook:

45 Min

Ingredients

3
apples, peeled and sliced
1 c
jicama, peeled and sliced
8 Tbsp
(heaping) brown sugar
5 dash(es)
all spice
10 dash(es)
cinamon
2 Tbsp
lime juice
2 c
bisquick mix
2/3 c
milk

Directions Step-By-Step

1
Mix first 6 ingredients together in a bowl, pour into greased 13x9 pan.
2
Mix your bisquick and milk to form 13 biscuits; put on top of your apple, jicama mix.
3
Bake at 350 for 40 minutes. Enjoy with some fresh ice-cream or alone.

About this Recipe