HERB ROLLS

Jan Hippe

By
@nimthim

The spices co-mingle on the biscuits and make this a mouth watering bread for dinner.


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Serves:

12

Prep:

15 Min

Cook:

12 Min

Method:

Bake

Ingredients

1/4 c
butter or margarine
1 1/2 tsp
parsley flakes
1/2 tsp
dill weed
1/4 tsp
minced onion
1 pkg
buttermilk refrigerated biscuits

Directions Step-By-Step

1
Put first four ingredient in a 9" pie pan and melt and blend. Cut biscuits in quarters and swish them in melted mixture individually and arrange rolls touching in pie pan. Bake at 425 degress for 12 minutes.

About this Recipe

Course/Dish: Biscuits
Main Ingredient: Bread
Regional Style: American