Ham Pockets Recipe

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Ham Pockets

Julie McGlone

By
@Cookandpaint

Use parchment paper on cookie sheet for easier cleanup.
Instead of apricot jam,you can top with spicy mustard and sliced cheese.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
16
Prep:
25 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 lb
slice fully cooked ham steak
2 pkg
refrigerated crescent rolls
1 jar(s)
apricot jam

Step-By-Step

1Cut ham into 2 inch squares

2Place on baking sheet in opened crescent rolls

3Add 1 tablespoon apricot jam to each piece of ham

4Roll up and bake at 375 for 11 minutes

About this Recipe

Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy