Ham Pockets Recipe

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Ham Pockets

Julie McGlone

By
@Cookandpaint

Use parchment paper on cookie sheet for easier cleanup.
Instead of apricot jam,you can top with spicy mustard and sliced cheese.


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Rating:

Serves:

16

Prep:

25 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 lb
slice fully cooked ham steak
2 pkg
refrigerated crescent rolls
1 jar(s)
apricot jam

Directions Step-By-Step

1
Cut ham into 2 inch squares
2
Place on baking sheet in opened crescent rolls
3
Add 1 tablespoon apricot jam to each piece of ham
4
Roll up and bake at 375 for 11 minutes

About this Recipe

Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy