1open split in half the long way, side to side. place split side down on well sprayed cookie sheet.
2with shot glass, place in center of other two cans of biscuits, cutting away the centers making the biscuits look like donuts.
3take mini biscuits and place on cookie sheet. placing ring on top of each half of the cut biscuits. with fingers open centers and seal gently to bottom portion of biscuit.
4bake in 350 degrees to a golden brown. when still warm take shot glass and again place widest part down into center of each biscuit nest. opening wide. careful not to tear.
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