Garlic Cheddar Biscuits

Melissa Marzolf

By
@Cosmolily

We enjoy having these biscuits just about any night of the week. They go well with chili, and spaghetti with meatballs. We hope you enjoy them too!

*We got this recipe from Bisquick and it called for plain garlic powder but we really like the McCormick Parmesan Herb Seasoning alot better.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min
Cook:
10 Min

Ingredients

2 c
bisquick mix
2/3 c
milk
1/2 c
shredded chedder cheese
1/4 c
butter/margarine
1 Tbsp
mccormick parmesan herb seasoning

Step-By-Step

1Preheat oven to 450 degrees.

2Combine bisquick, milk, and cheese in a bowl to form a sticky dough.

3Place mounds of dough 2 inches apart on a silicone lined baking sheet.

4Bake 8-10 minutes.

5While baking melt butter in a small bowl in the microwave. And add seasoning to melted butter.

6Brush/drench biscuits with melted butter as soon as they come out of the oven. And enjoy!

About this Recipe

Course/Dish: Cheese Appetizers, Biscuits
Other Tag: Quick & Easy