fancy biscuits

How To Make fancy biscuits

• 1

  Preheat your oven to 400 degrees
• 2

  Dump your 2 cups of flour in a bowl and add your cubed butter to it. Set your mixer who is on the slowest speed and let them combine until the flour looks course
• 3

  Then add your eggs one at a time
• 4

  Then add your cream
• 5

  When you cube your cheese lightly coat them in flour (this will help them not to go straight to the bottom of the dough
• 6

  Fold the fresh dill and sharp cheddar into your batter
• 7

  After the dill and cheddar are incorporated pour some flour out on a flat surface and pour your dough on top of the flour. Kneed the flour until the dough just comes together. Take a rolling pin and roll them into a square shape. Cut the scones on the diagonal to make eight triangle shaped scones
• 8

  Spray your cookie sheet with some cooking spray. Place each of your scones on the baking sheet and brush some of your egg wash on each one
• 9

  Then sprinkle some salt and pepper on top of each of the scones. Place them in the oven for 12-15 minutes. They should be golden brown and cheese will be oozing out!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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