Failproof Fluffy Butter Biscuits

Recipe Rating:
 11 Ratings
Serves: 6-8
Prep Time:
Cook Time:
Cooking Method: Bake


1 stick cold butter
1 tsp sugar or sugar substitute (optional)
2-1/2 c plain white flour
1 c light cream or half and half
4 tsp baking powder

The Cook

Robin T Recipe
Well Seasoned
Vernon, CT (pop. 92,097)
Member Since Mar 2011
Robin's notes for this recipe:
After attempts to make fluffy but buttery tasting biscuits, I think I finally came up with a terrific recipe. I hope you enjoy it!
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Kitchen Crew
Sweet OR savory, these are a light delight! Try them with marmalade or some creamy sausage gravy!


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user Nancy J. Patrykus Finnjin - May 30, 2012
I shared a photo of this recipe. View photo
user Nancy J. Patrykus Finnjin - May 30, 2012
I made these...
Wonderful and fluffy
Thanks for the recipe..I sent you a picture..Nancy
user Nancy J. Patrykus Finnjin - May 30, 2012
I tried this recipe and say it's Family Tested & Approved!
user Patricia Baskin NannaPat - Feb 27, 2013
I've been cooking for 60 years, but have Never been able to make biscuits. Am going to try this one and I'll let you know how it comes out. Thanks!
user Nancy J. Patrykus Finnjin - Feb 27, 2013
Patricia....Keep a lite hand
Don't over mix

The less you handle the dough..
the better it will be..........

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