Country Style Cheddar Biscuits

Carol White

By
@Mstwinkie

What a way to start a Saturday Morning. Cheddar Biscuits.


Featured Pinch Tips Video

Comments:

Serves:

6 - 9 depending the size

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

3 c
biscuit mix
1/2 tsp
salt
3/4 c
butter milk
1/4 c
low fat sour cream
3 Tbsp
olive oil
1
egg, beaten
1/4 c
club soda
1 c
triple cheddar cheese (kraft shredded 2%)

Directions Step-By-Step

1
Preheat oven 425 degrees.
2
Combine all ingredients in a large mixing bowl and stir until soft dough forms. Sprinkle flour on pastry board and on hands and knead dough, then flatten dough to about 1/2 " thick. Cut out biscuits with biscuit or cookie cutter. Place on baking sheet lined with parchment paper and bake for 10 - 12 minutes or until golden brown.
3
While biscuits are baking, melted 3 tablespoons of butter or margarine in the microwave oven for about 30 seconds. Then set aside.
4
When biscuits are done, pour melted butter over them and then serve.

About this Recipe

Course/Dish: Biscuits
Main Ingredient: Bread
Regional Style: Southern
Other Tag: Quick & Easy