Church's Honey Biscuit
cream of tarter
11.Preheat oven to 450°F.
2.Mix flour, baking powder, salt, sugar, and cream of tartar in a medium bowl.
3.Work the shortening into the flour mixture by crumbling with your hands until the mixture feels like cornmeal.
4.Pour milk into flour mixture and mix well.
5.On a slightly floured surface, knead the dough about 12-15 times.
6.Make dough into balls (about 2 inches) and place on baking sheet.
7.Brush Dough balls with some of the melted butter.
8.Bake 10-12 minutes or until golden.
9.Meanwhile Bring the remainder of the butter, and all of the honey to a boil in a sauce pan, then set the honey butter aside.
10.When biscuits are done remove from the oven and immediately brush each biscuit with honey butter.
Cathy Estes cathyinbama - Jan 20, 2012
I shared a photo of this recipe.
Vicki Moses vicki1 - Jan 20, 2012
Question, In the ingred. list it states baking soda but in the directions it states baking powder. I'm thinking it's baking powder but jest wondering ?
Karen Schurr CaliforniaSure - Jan 20, 2012
Super Yummy! Can't wait to try them.
Julie Donaghey Juldon - Jan 20, 2012
I am thinking the recipe should say baking powder as well. If if were baking soda, they would be quite salty.
Cathy Estes cathyinbama - Jan 21, 2012
oops so sorry yes its powder...