Church's Honey Biscuit

Cathy Estes Recipe

By Cathy Estes cathyinbama

"I have been looking for a good biscuit recipe for a long time, and I came across this recipe.

Recipe Rating:
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Prep Time:
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2 c
4 tsp
baking powder
1/2 tsp
2 tsp
1 tsp
cream of tarter
1/2 c
vegetable shortening
2/3 c
whole milk
1/4 c
butter (melted)
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1/3 c
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Directions Step-By-Step

1.Preheat oven to 450°F.
2.Mix flour, baking powder, salt, sugar, and cream of tartar in a medium bowl.
3.Work the shortening into the flour mixture by crumbling with your hands until the mixture feels like cornmeal.
4.Pour milk into flour mixture and mix well.
5.On a slightly floured surface, knead the dough about 12-15 times.
6.Make dough into balls (about 2 inches) and place on baking sheet.
7.Brush Dough balls with some of the melted butter.
8.Bake 10-12 minutes or until golden.
9.Meanwhile Bring the remainder of the butter, and all of the honey to a boil in a sauce pan, then set the honey butter aside.
10.When biscuits are done remove from the oven and immediately brush each biscuit with honey butter.

About this Recipe

Course/Dish: Biscuits, Sweet Breads
Hashtag: #biscuit